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Home - Bruyea Brothers
This classy and rich looking room in Little Italy boasts long dark leather banquettes and dimmed chandeliers. There are a number of eclectic and multicultural delights on the appetizer menu including scallops in bacon and beet salad with French beans. The specialty of the house is red deer tenderloin meat in a red currant sauce. The artic char and trout fillet are also recommended. Chocolate pecan tart goes well with the designer coffees offered. The long eclectic wine list features selections from around the globe and many are available by the glass.
The service is prompt and professional. Dinner is $85 per person including tip.
640 College St.
Toronto 416-532-3841
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