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This simple but hip Parkdale spot right at Queen and Roncessvaille (by the lake) specializes in serving breakfast. Specialties include the Huevos Divorciados (eggs with beans and salsa) and the guacamole BLT. West Coast Toast is a version of eggs Benedict with smoked salmon and caviar. Organic cookies and pies are available for dessert. 

The service is efficient and friendly. The restaurant takes cash only. Brunch is $20 per person including tip.

1645 Queen St. W.
Toronto
416-537-4893
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