Home -Ethiopian House
If you have always wanted to throw your cutlery away and eat with your hands then this is the restaurant for you. This cozy Ethiopian restaurant specializes in injera bread, which is a flatbread about the size of plate that is served with little mounds of delicious pickled "achards" and stewed meats. You tear off pieces of this delicious, slightly sour-tasting bread and you use them to prop the food into your mouth.
Main courses are divided into vegetarian and meat categories. The vegetarian platter is a favorite with the regulars, but there is no seafood on the menu. Service is in this humble restaurant
is very friendly. This centrally located eatery is just a few steps a way from Yonge and Gloucester. Average cost per person including tip is roughly $30.
4 Irwin Ave.
Toronto
416-923-5438
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