Toronto Restaurants

This quaint uptown French Restaurant boasts a cool leaf patio for dining out in the summer and a cozy fireplace for wintertime get togethers. The inspired French menu, created boasts contemporary twists on traditional French Cuisine. Highly recommended is the Lobster 11.50) and the gorgeous rare rack of lamb ($38). True to French tradition this restaurant also has a cheese board full of treasures. The wine list is extensive and expensive. 

The service is personal and attentive. Dinner including tip averages $105 per person.