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100 Simcoe Street
416-979-7172
Menu $20 Lunch, $35 Dinner
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$20 Lunch
plus taxes and gratuity

Choice Of:
chicken and cashew salad, radicchio and iceberg lettuce, julienne vegetables soy sesame glaze
or
hot and sour mushroom broth with fresh vegetables
or
confit duck and vegetable roll with korean barbeque sauce


Choice Of:
szechuan marinated beef, saffron rice served with wok fried greens and hoisin jus
or
vegetable crusted speckled trout, coconut and shrimp polenta grilled fennel, butter nut squash and radicchio, roasted garlic and thai basil brown butter
or
vegetable bento box, fried tofu, kimchee, trio potato salad, wok fried greens, vegetable pad thai


Choice Of:
ginger infused crème brulee with green tea meringue
or
tropical fruit with wasabi cream



$35 Dinner
plus taxes and gratuity

Choice Of:
red wine braised octopus, potato sesame seed salad, baby green bundle, lemon pepper vinaigrette
or
trio of soups, sun choke cream, hot and sour duck broth, shiitake mushroom puree
or
tomato carpaccio with thai basil, roasted garlic crostini, truffle pecorino


Choice Of:
veal loin stuffed with truffle, mushroom and spinach, raisin and cinnamon scented rice, baby bok choy with an espresso and soy jus
or
grilled shrimp, soba noodles and baby vegetables in shrimp and pork broth
or
shiitake, green onion and asparagus tempura roll, panko crusted tofu with wasabi butter sauce


Choice Of:
ginger infused crème brulee with green tea meringue
or
chocolate and marshmallow brownie